Koseret (Lippia abyssinica) – Ethiopian Aromatic Herb for Traditional Cooking (200g)

Koseret (Lippia abyssinica) is a fragrant Ethiopian herb with a minty, herbal aroma and gentle notes of basil and oregano. Widely used in traditional Ethiopian cooking, it is especially valued for preparing niter kibbeh (spiced butter) and flavourful stews. Carefully dried to preserve its natural aroma.

Key Benefits

• Authentic Ethiopian culinary herb

• Naturally aromatic with minty, herbal notes

• Essential ingredient for niter kibbeh

• Enhances flavour in soups, stews, and spice blends

• Dried and packed for long-lasting freshness

• Suitable for everyday cooking

• Trusted by East African households

 Detailed Product Description

Koseret, botanically known as Lippia abyssinica, is a traditional Ethiopian herb belonging to the verbena family and is closely related to Mexican oregano. It is prized for its warm, minty fragrance with subtle hints of sweet basil and oregano.

In Ethiopian cuisine, koseret is best known as a key ingredient in niter kibbeh, where it is gently sautéed in butter or oil to release its rich aroma. It is also commonly used in:

• Lentil and meat stews

• Soups and sauces

• Spice blends

• Garnishing traditional dishes

Blooming koseret in warm oil brings out its full flavour, filling the kitchen with a comforting, sun-kissed aroma that defines Ethiopian home cooking.

 How to Use

• Lightly sauté in oil or butter to release aroma

• Add to stews, soups, or sauces

• Crush and mix into spice blends

• Use sparingly as a garnish

 Product Details

• Product Name: Koseret

• Botanical Name: Lippia abyssinica

• Form: Dried leaves

• Net Weight: 200g

• Flavor Profile: Minty, herbal, mildly sweet

• Cuisine: Ethiopian & East African

• Packaging: Sealed for freshness

 Who It’s For

• Ethiopian & East African households in the UAE

• Home cooks preparing traditional dishes

• Anyone exploring authentic African cuisine

• Chefs seeking aromatic herbal ingredients

 Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal after use to maintain aroma and freshness.